Crunchy crunch

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“Ehhhhh? Nani kore? (What on earth is that??)” we all asked Charlotte when she brought a container of this snack in to work. A ramen dessert? Yep, it’s Crunchy Ramen and White Chocolate slice; she found the recipe in a Japanese sweets cookbook, and it’s totemo oishi! Just break up some uncooked instant ramen into bite-size pieces and mix with melted white chocolate. Top with chocolate candies or coloured sprinkles and chill until it sets.

6 Comments

  1. K
    Posted May 29, 2009 at 12:44 pm | Permalink

    うそだ!それは本当においしい名の?!?

  2. prettyprettyyumyum
    Posted May 31, 2009 at 4:22 am | Permalink

    本のなまえ? ちょっとまって!!

  3. Posted June 1, 2009 at 1:10 pm | Permalink

    people at school used to make ones like this uncooked Maggi noodles + chocolate = chocolate spiders!

  4. prettyprettyyumyum
    Posted June 2, 2009 at 9:04 am | Permalink

    Sarah, wow! They sound yum too. At my school we just ate those Mamee barbecue flavour uncooked noodles….

  5. Posted June 9, 2009 at 1:59 pm | Permalink

    EHHHHHHHHHHHHHHHHHHHH? Are? Nani Kore?????????

  6. prettyprettyyumyum
    Posted June 16, 2009 at 1:43 pm | Permalink

    Mads – nani koreeeeeehhhhhhh?

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