Crunchy crunch

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“Ehhhhh? Nani kore? (What on earth is that??)” we all asked Charlotte when she brought a container of this snack in to work. A ramen dessert? Yep, it’s Crunchy Ramen and White Chocolate slice; she found the recipe in a Japanese sweets cookbook, and it’s totemo oishi! Just break up some uncooked instant ramen into bite-size pieces and mix with melted white chocolate. Top with chocolate candies or coloured sprinkles and chill until it sets.

This entry was written by prettyprettyyumyum, posted on May 28, 2009 at 4:10 am, filed under yum yum and tagged , , , . Bookmark the permalink. Follow any comments here with the RSS feed for this post. Post a comment or leave a trackback: Trackback URL.

6 Comments

  1. K
    Posted May 29, 2009 at 12:44 pm | Permalink

    うそだ！それは本当においしい名の？！？

  2. prettyprettyyumyum
    Posted May 31, 2009 at 4:22 am | Permalink

    本のなまえ？　ちょっとまって！！

  3. Sarah
    Posted June 1, 2009 at 1:10 pm | Permalink

    people at school used to make ones like this uncooked Maggi noodles + chocolate = chocolate spiders!

  4. prettyprettyyumyum
    Posted June 2, 2009 at 9:04 am | Permalink

    Sarah, wow! They sound yum too. At my school we just ate those Mamee barbecue flavour uncooked noodles….

  5. mads
    Posted June 9, 2009 at 1:59 pm | Permalink

    EHHHHHHHHHHHHHHHHHHHH? Are? Nani Kore?????????

  6. prettyprettyyumyum
    Posted June 16, 2009 at 1:43 pm | Permalink

    Mads – nani koreeeeeehhhhhhh?

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